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Easter Ballantyne Ballroom Buffet on March 31, 9:30 a.m.-2:30 p.m. The buffet will be accompanied by live music in the ballroom. Easter at the Gallery Restaurant on March 31. Brunch is served 7 a ...
When it opens in the spring, Hestia Rooftop, a new restaurant serving modern Asian cuisine, promises an elevated dining experience in South Charlotte’s Ballantyne area. The rooftop bar atop the ...
The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
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Ballantyne is a neighborhood and developing edge city [5] on the southside of Charlotte, North Carolina, occupying a 2,000-acre (8.1 km 2) area of land adjacent to the South Carolina border. The neighborhood is home to St. Matthew Catholic Church , the largest Catholic congregation in the United States.
A buffet is a system of serving meals in which food is placed in a public area where the diners serve themselves. [1] A form of service à la française, buffets are offered at various places including hotels, restaurants, and many social events.
Cooper's Hawk Winery & Restaurant at White Oaks Mall has a heat-and-serve traditional holiday meal ... Buffet prices on Thanksgiving are $18.99 for adults; $17.99 for senior citizens; $7.99 for ...
A lunch counter or luncheonette is a small restaurant, similar to a diner, where the patron sits on a stool on one side of the counter and the server serves food from the opposite side of the counter, where the kitchen or food preparation area is located.