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The chicken (Gallus domesticus) is a large and round short-winged bird, domesticated from the red junglefowl of Southeast Asia around 8,000 years ago. Most chickens are raised for food, providing meat and eggs; others are kept as pets [1] or for cockfighting.
Piperazine may be administered to chickens in the feed (0.2-0.4%) or water (0.1-0.2%), or as a single treatment (50–100 mg/bird). However, piperazine is quite ineffective for young chickens, while tetramisole is 89-100% effective for chicken of different ages. [14] More recent drugs such as albendazole and levamisole are also highly effective ...
In biology, a biological life cycle (or just life cycle when the biological context is clear) is a series of stages of the life of an organism, that begins as a zygote, often in an egg, and concludes as an adult that reproduces, producing an offspring in the form of a new zygote which then itself goes through the same series of stages, the ...
Blood from a chicken infected with a male gametocyte (left) and a female gametocyte (right). Parasites in the genus Leucocytozoon have a life cycle that involves both a bird host, and a black fly (with the exception of Leucocytozoon caulleryi which cycles between a bird host and a biting midge). [1]
An analysis of 2024 Google search data revealed the top health questions asked by Americans. A registered nurse provides answers to the seven most common inquiries.
However, for boneless, skinless chicken breast, the amount is much lower. 100 grams (3.5 oz) of raw chicken breast contains 2 grams (0.071 oz) of fat and 22 grams (0.78 oz) of protein, compared to 9 grams (0.32 oz) of fat and 20 grams (0.71 oz) of protein for the same portion of raw beef flank steak. [72] [73]