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  2. Non-random two-liquid model - Wikipedia

    en.wikipedia.org/wiki/Non-random_two-liquid_model

    The non-random two-liquid model [1] (abbreviated NRTL model) is an activity coefficient model introduced by Renon and Prausnitz in 1968 that correlates the activity coefficients of a compound with its mole fractions in the liquid phase concerned. It is frequently applied in the field of chemical engineering to calculate phase equilibria.

  3. Mixing (process engineering) - Wikipedia

    en.wikipedia.org/wiki/Mixing_(process_engineering)

    Mixing of liquids occurs frequently in process engineering. The nature of liquids to blend determines the equipment used. Single-phase blending tends to involve low-shear, high-flow mixers to cause liquid engulfment, while multi-phase mixing generally requires the use of high-shear, low-flow mixers to create droplets of one liquid in laminar, turbulent or transitional flow regimes, depending ...

  4. Dilution (equation) - Wikipedia

    en.wikipedia.org/wiki/Dilution_(equation)

    Dilution is the process of decreasing the concentration of a solute in a solution, usually simply by mixing with more solvent like adding more water to the solution. To dilute a solution means to add more solvent without the addition of more solute.

  5. Ideal solution - Wikipedia

    en.wikipedia.org/wiki/Ideal_solution

    The enthalpy of mixing is zero [2] as is the volume change on mixing by definition; the closer to zero the enthalpy of mixing is, the more "ideal" the behavior of the solution becomes. The vapor pressures of the solvent and solute obey Raoult's law and Henry's law , respectively, [ 3 ] and the activity coefficient (which measures deviation from ...

  6. Mixing ratio - Wikipedia

    en.wikipedia.org/wiki/Mixing_Ratio

    In chemistry and physics, the dimensionless mixing ratio is the abundance of one component of a mixture relative to that of all other components. The term can refer either to mole ratio (see concentration ) or mass ratio (see stoichiometry ).

  7. Concentration - Wikipedia

    en.wikipedia.org/wiki/Concentration

    The concentration can refer to any kind of chemical mixture, but most frequently refers to solutes and solvents in solutions. The molar (amount) concentration has variants, such as normal concentration and osmotic concentration. Dilution is reduction of concentration, e.g. by adding solvent to a solution.

  8. Equivalent concentration - Wikipedia

    en.wikipedia.org/wiki/Equivalent_concentration

    There are three common types of chemical reaction where normality is used as a measure of reactive species in solution: In acid-base chemistry, normality is used to express the concentration of hydronium ions (H 3 O +) or hydroxide ions (OH −) in a solution. Here, ⁠ 1 / f eq ⁠ is an integer value. Each solute can produce one or more ...

  9. UNIQUAC - Wikipedia

    en.wikipedia.org/wiki/UNIQUAC

    UNIQUAC requires two basic underlying parameters: relative surface and volume fractions are chemical constants, which must be known for all chemicals (q i and r i parameters, respectively). Empirical parameters between components that describes the intermolecular behaviour.

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