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The German Angus (German: Deutsch Angus) is a modern German breed of beef cattle. It was bred in the 1950s in West Germany by crossing Aberdeen Angus with various native German cattle breeds: the German Black Pied, the Deutsche Rotbunte and the Fleckvieh.
Deutsch Angus: German Angus [4]: 183 Deutsche Holstein Rotbunt: see Holstein Friesian cattle [2] Deutsche Holstein Schwarzbunt: see Holstein Friesian cattle [2] Deutsche Rotbunte: Deutsches Schwarzbuntes Niederungsrind: German Black Pied: endangered [1]: 48 [2] [3] Deutsches Shorthorn: gravely endangered [1]: 48 [2] [3] Doppelnutzung Rotbunt
The Aberdeen Angus, sometimes simply Angus, is a Scottish breed of small beef cattle. It derives from cattle native to the counties of Aberdeen, Banff, Kincardine and Angus in north-eastern Scotland. [4]: 96 In 2018 the breed accounted for over 17% of the beef production in the United Kingdom. [5]
Relatively new to the fast-food scene (founded in 2011), BurgerFi works exclusively with grass-fed, antibiotic-free Angus beef. Their CEO Burger costs around $12 and features a blend of Wagyu and ...
Gelbvieh/American Angus crossbreed Bali cattle: Banteng: Indonesia: Meat — — — Baoule: Taurus: Ivory Coast — Dairy — — Bargur cattle: Indicus: India — Dairy: Draught: Semi-wild, native to Bargur forest region, bred and grazed by the local Lingayat community Barrosã: Taurus: Portugal: Meat — Draught — Barzona: Taurus/Indicus ...
Made with uncured Angus beef, the dogs are firmly on the smoky, ham-like side of the flavor spectrum. ... Hofmann Sausage Company German Franks. Hofmann/Background: Rawin Tanpin/EyeEm/Getty Images ...