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This beef stew recipe is easy to make in a slow cooker with potatoes, carrots, celery, broth, herbs, and spices for a hearty and comforting dinner.
This slow cooker beef stew recipe features tender cubes of meat, potatoes, carrots, and onion simmered in a creamy tomato sauce seasoned with parsley.
Ingredients. ⅓ cup all-purpose flour. ½ teaspoon garlic salt. ½ teaspoon ground black pepper. 2 pounds beef for stew, cut into 1-inch cubes. 2 tablespoons olive oil. 1 onion, chopped. 1 ½ cups beef broth. ½ cup red wine.
Guinness beef stew loaded with potatoes and plenty of seasoning is simmered in the slow cooker and topped with puff pastry for the perfect comfort food on cold evenings.
This slow-cooker beef stew is packed with potatoes, carrots, corn, and other vegetables. Serve it over hot biscuits with a sprinkle of Cheddar cheese.
Prep this beef stew with wine at night, throw everything in the slow cooker the next morning, and arrive home to a hearty, flavorful meal for your family.
This slow cooker beef stew with onion soup mix, potatoes, carrots, onions, and red wine is a deliciously filling meal on a cold day.
Served with fresh bread and a salad, this hearty beef stew is a family favorite. It can be made fresh, browning the meat then tossing all the ingredients together in the slow cooker, or it can be prepared ahead of time for freezing and quick assembly for a quick crock pot meal when you need it!
Start this hearty stew made in a slow cooker the night before serving. The longer it cooks, the better this tender stew meat with lots of mixed veggies! You'll have a great dinner all ready when you come home from work. Serve with Italian bread.
Healthier Slow Cooker Beef Stew I. This hearty and delicious stew is perfect for the rainy days of fall. By adding more vegetables and using reduced-sodium beef broth I make this recipe extra healthy for my family. Increasing the amount of garlic also helps ward off any colds!