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  2. This nutty grain is packed with fiber and is linked to health ...

    www.aol.com/lifestyle/barley-packed-fiber-other...

    Use cooked barley as a base for grain bowls. Barley may not have the trendy allure of other whole grains like farro, but it has a lot to offer. With a diversity of micronutrients and a hearty ...

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  5. List of barley cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_barley_cultivars

    'Beacon', a six-row malting barley with rough awns, short rachilla hairs and colorless aleurone, it was released in 1973, and was the first North Dakota State University barley that had resistance to loose smut. Bere, a six-row barley, is currently cultivated mainly on 5-15 hectares of land in Orkney, Scotland. Two additional parcels on the ...

  6. Groat (grain) - Wikipedia

    en.wikipedia.org/wiki/Groat_(grain)

    The grain is cleaned, sorted by the type of grain, its size and then peeled (if necessary) before being hulled. Additionally, the grains can be sliced on a "groat cutter", which can be adjusted to cut fine, medium, or coarse groats. Regardless, thereafter, the groats are freed from any adhering parts of the shell by a brushing machine.

  7. Barley - Wikipedia

    en.wikipedia.org/wiki/Barley

    Barley (Hordeum vulgare), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains; it was domesticated in the Fertile Crescent around 9000 BC, giving it nonshattering spikelets and making it much easier to harvest.