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  2. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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    Instead of a tomato-y pizza sauce, the dough is brushed with a garlic, oregano, and lemon-infused oil, ... Get the Garlic Butter Meatballs & Zoodles recipe. ERIK BERNSTEIN. Lentil Dal.

  3. Garlic butter - Wikipedia

    en.wikipedia.org/wiki/Garlic_butter

    Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. [1] It is composed of butter and garlic mixed into a paste. The ingredients are blended and typically chilled before use.

  4. Garlic sauce - Wikipedia

    en.wikipedia.org/wiki/Garlic_sauce

    Simple garlic sauce is composed of garlic and another ingredient to suspend it via emulsion, such as oil, butter or mayonnaise. Various additional ingredients can be used to prepare the sauce. Garlic sauce can be used to add flavor to many foods and dishes, such as steak, fish, seafood, mutton, chops, chicken, eggs and vegetables.

  5. Garlic fingers - Wikipedia

    en.wikipedia.org/wiki/Garlic_fingers

    Instead of the traditional tomato sauce and toppings of a pizza, garlic fingers consist of pizza dough topped with garlic butter, parsley, and cheese, which is cooked until the cheese is melted. [1] Bacon bits are also sometimes added. Garlic fingers are often eaten as a side dish with pizza, and dipped in donair sauce or marinara sauce.

  6. 15 Easy, Peasy Recipes You Can Make With 5 Ingredients ... - AOL

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    Check out these healthy recipes that are all made with 5 ingredients or less. ... vegetable broth, onions, butter, and garlic, ... onion, and garlic tossed in marinara sauce and topped with ...

  7. My Secret For Cooking The Best Veggies In Just 5 Minutes - AOL

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    Garlic Parmesan Roasted Carrots. Photo credit: Hearst Owned ... Serve with a sauce or dressing. ... you can also just add a little butter...and maybe a teeny bit more salt...and eat them just like ...

  8. Pizza marinara - Wikipedia

    en.wikipedia.org/wiki/Pizza_marinara

    It has been claimed the pizza marinara was introduced around the year 1735 (in 1734 according to European Commission regulation 97/2010), and was prepared using olive oil, cherry tomatoes, basil, oregano, and garlic at that time, [6] [7] and that historically it was known to be ordered commonly by poor sailors, and made on their ships due to it being made from easily preservable ingredients.

  9. Arugula Pesto, Ricotta, and Smoked Mozzarella Pizza Recipe - AOL

    www.aol.com/food/recipes/arugula-pesto-ricotta...

    2 garlic clove, crushed; 1 tsp kosher salt; 1 / 4 tsp freshly ground black pepper; 2 cup shredded smoked mozzarella cheese; 1 cup arugula; flour, for dusting; 1 lb ball store-bought pizza dough ...