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  2. Get Rolling on These Fresh Shrimp Spring Rolls

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    For the peanut sauce: In a medium bowl, whisk together the peanut butter, hot water, lime juice, honey, hot sauce, sesame oil, soy sauce, and garlic until well combined. Transfer to a serving bowl ...

  3. 77 Easy Lunch Ideas That Are Fast, Low-Fuss and Foolproof

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    Rainbow Collard Wraps with Peanut Butter Dipping Sauce. Photo: Liz Andrew/Styling: Erin McDowell ... Get the recipe. 11. Thai Lettuce Wraps. Erin McDowell. ... Get the recipe. 75. Spring Roll ...

  4. Peanut sauce - Wikipedia

    en.wikipedia.org/wiki/Peanut_sauce

    Spring rolls with peanut sauce for dipping. In Chinese cooking, the derivative sauce is often used Chaoshan style hot pot. In Hong Kong, among the many dishes using this sauce is satay beef noodles, very common for breakfast in cha chaan tengs. In India, groundnut chutney (spicy peanut sauce) is served along with breakfast, such as idli and dosa.

  5. Spring roll - Wikipedia

    en.wikipedia.org/wiki/Spring_roll

    In Madison, spring rolls are often served in an extra large format weighing between 1-1.5 lbs. [13] These spring rolls, originally created by a Thai immigrant in 2006, [14] are stuffed with cabbage, cilantro, iceberg lettuce, jalapenos, avocado, cucumbers and rice noodles. [15] They can be found at numerous restaurants and food stalls in the city.

  6. Shrimp paste - Wikipedia

    en.wikipedia.org/wiki/Shrimp_paste

    Shrimp paste or prawn sauce is a fermented condiment commonly used in Southeast Asian and Coastal Chinese cuisines. It is primarily made from finely crushed shrimp or krill mixed with salt, and then fermented for several weeks.

  7. Joy Bauer shares 3 zesty coleslaw recipes to liven up your ...

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    Thai-Inspired Coleslaw with Peanut Sauce Joy Bauer This slaw brings together the crispness and nutrition of shredded cabbage, carrots and bell peppers with the green goodness of edamame, scallions ...

  8. Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_cuisine

    Also known as Vietnamese fresh rolls, salad rolls, or summer rolls, they are rice-paper rolls that often include shrimp, herbs, pork, rice vermicelli, and other ingredients wrapped up and dipped in nước chấm or peanut sauce. Spring rolls almost constitute an entire category of Vietnamese foods, as the many different kinds of spring rolls ...

  9. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    This ultra creamy, incredibly cheesy slow cooker chicken recipe tastes just as good whether you use a store-bought or homemade Alfredo sauce. Get the recipe for Chicken Alfredo Sandwiches at The ...