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  2. Pellet grill - Wikipedia

    en.wikipedia.org/wiki/Pellet_grill

    Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.

  3. Memphis Wood Fire Grills - Wikipedia

    en.wikipedia.org/wiki/Memphis_Wood_Fire_Grills

    The Memphis Elite Wood Pellet Grill. In an attempt to combine the best attributes of a real wood fire, a convection oven, a high-end gas grill, and a smoker, Memphis created a grill that uses 100 percent natural wood pellets. The grills have an intelligent temperature control panel that is used to set exact temperatures based on cooking needs.

  4. Fire Up Barbecue Season With These Charcoal Smokers - AOL

    www.aol.com/fire-barbecue-season-charcoal...

    The Expert (Bradley Ford): I’ve been testing wood, pellet, charcoal, electric, and propane smokers, both offset and bullet, for Popular Mechanics since 2020 (the same length of time I’ve been ...

  5. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    A pellet smoker is a temperature controlled smoker that burns wood pellets made of dried-out sawdust, about an inch long and 1/4 inch wide. The wood pellets are stored in a gravity-fed hopper that feeds into a motor-controlled auger by the temperature regulator. This auger pushes the pellets into the fire pot.

  6. The massive CES tech show this week gives us a glimpse ... - AOL

    www.aol.com/massive-us-tech-show-week-202113727.html

    Grills. This isn't your granddad's grill. The Zelos 450 electric wood pellet smoker from a startup called Brisk It uses generative AI (and WiFi connectivity) in the grilling process. Grillers can ...

  7. Sweet And Smoky Ham Recipes - AOL

    www.aol.com/news/sweet-smoky-ham-recipes...

    Heat your grill or smoker to 250°F, and add wood chunks or chips. Step 2: ... Place the ham cut side down directly on the smoker or grill grates and smoke at 250°F for 1.5 hours.