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  2. Cheez Doodles - Wikipedia

    en.wikipedia.org/wiki/Cheez_Doodles

    Cheez Doodles are a cheese-flavored baked cheese puff made of extruded cornmeal and are similar to Frito-Lay's Cheetos and Herr Foods Cheese Curls. The snack was created by Morrie Yohai and is produced by Pennsylvania-based snack foods producer Wise Foods.

  3. This Cheddar Cheese Was Named the Best in the World - AOL

    www.aol.com/cheddar-cheese-named-best-world...

    The annual awards — hosted in a different country each year — named the Tillamook County Creamery Association the maker of the “Best Cheddar in the World” for the 115-year-old farmer-owned ...

  4. Twisties - Wikipedia

    en.wikipedia.org/wiki/Twisties

    Twisties were originally available only in 'Cheese' flavour, but 'Chicken' and 'Wicked Cheddar Zig-Zag' flavours were later introduced and became a standard part of the product line. There have also been flavours abroad as diverse as 'Toffee', 'Tomato', 'Salmon Teriyaki' and 'Peri Peri', where the local palate suits them the most.

  5. Cheetos - Wikipedia

    en.wikipedia.org/wiki/Cheetos

    Cheetos (formerly styled as Chee-tos until 1998) is a crunchy corn-cheese puff snack brand made by Frito-Lay, a subsidiary of PepsiCo. Fritos creator Charles Elmer Doolin invented Cheetos in 1948, and began national distribution in the United States.

  6. Frito-Lay - Wikipedia

    en.wikipedia.org/wiki/Frito-Lay

    In 2003, Frito-Lay introduced the first products in its "Natural" line, which were made with ingredients that had been organically produced. The first of these included Organic Blue Corn Tostitos, Natural Lay's Potato Chips (seasoned with sea salt), and Natural Cheetos White Cheddar Puffs. [27] A new CEO, Irene Rosenfeld, was appointed in 2005.

  7. Cheez Whiz - Wikipedia

    en.wikipedia.org/wiki/Cheez_Whiz

    Cheez Whiz is a brand of processed cheese sauce and spread produced by Kraft Foods.It was developed by a team led by food scientist Edwin Traisman (1915–2007). It was first sold in 1952, and, with some changes in formulation, continues to be in production today.