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This article is a list of countries by organic farmland. As of 2022, approximately 96,000,000 hectares (240,000,000 acres) worldwide were farmed organically, representing approximately 2% of total world farmland.
The top selling products in the French organic market were "dry grocery products, canned foods, oils, dairy products, and fresh fruits and vegetables. The market channels for these goods are: General retailers (45.6 %), specialized organic retailers (34.1 %), small shops, such as bakeries and butchers (4.4 %), direct sales (11.8 %), catering (4 ...
The following list, derived from the statistics of the United Nations' Food and Agriculture Organization (FAO), lists the most valuable agricultural products produced by the countries of the world. [1] The data in this article, unless otherwise noted, was reported for 2016.
Stop & Shop has their own line of organic products, Nature's Promise, and a slew of organic produce, including avocados, tomatoes, potatoes, peppers, pre-mixed salads, blackberries, bananas, thyme ...
Organic India is a multi-national company founded in 1997 by couple Bharat Mitra and Bhavani Lev (née Holly Bronfman), in Lucknow, India, that produces halal certified organic herbal and Ayurvedic health products. [1] [2] The company is most known for their line of organically grown tulsi teas, which are sold in India, the US, Canada, and the UK.
India Organic is a certification mark for organically farmed food products manufactured in India. [1] The certification mark certifies that an organic food product confirms to the National Standards for Organic Products [ 2 ] established in 2000.
Suminter India Organics is an Indian multinational supplier of organic products, founded in 2003. [1] In 2016, Suminter was working with over 20,000 farmers [ 2 ] in Gujarat , Maharashtra , Kerala , Uttarakhand , and Rajasthan , [ 3 ] covering 110,000 acres (450 km 2 ) of land under organic cultivation.
Countries by papaya production in 2020. This is a list of countries by papaya production from 2017 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. [1]