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  2. Non-celiac gluten sensitivity - Wikipedia

    en.wikipedia.org/wiki/Non-celiac_gluten_sensitivity

    Non-celiac gluten sensitivity (NCGS) or gluten sensitivity [14] is a controversial disorder which can cause both gastrointestinal and other problems. NCGS is included in the spectrum of gluten-related disorders. [3] [4] The definition and diagnostic criteria of non-celiac gluten sensitivity were debated and established by three consensus ...

  3. Gluten-related disorders - Wikipedia

    en.wikipedia.org/wiki/Gluten-related_disorders

    The degree of gluten cross contamination tolerated by people with non-celiac gluten sensitivity is not clear but there is some evidence that they can present with symptoms even after consumption of small amounts. [37] Sporadic accidental contaminations with gluten can reactivate movement disorders associated with non-celiac gluten sensitivity. [72]

  4. Gluten-sensitive enteropathy–associated conditions are comorbidities or complications of gluten-related gastrointestinal distress (that is, gluten-sensitive enteropathy or GSE). GSE has key symptoms typically restricted to the bowel and associated tissues; however, there are a wide variety of associated conditions.

  5. Why Is My Face Red? 11 Conditions That Can Cause a Red Face - AOL

    www.aol.com/why-face-red-11-conditions-200147171...

    What causes facial flushing? If you have persistent redness, it’s best to see a dermatologist or your general practitioner to figure out what’s happening. “A thorough review of a patient’s ...

  6. These Pictures Will Help You Identify the Most Common Skin Rashes

    www.aol.com/pictures-help-identify-most-common...

    The bacteria releases a toxin that causes a bright red blotchy rash that has a sandpaper-like texture, and the rash can spread to the entire body and usually first appears on the groin, neck, and ...

  7. Coeliac disease - Wikipedia

    en.wikipedia.org/wiki/Coeliac_disease

    Nevertheless, inadvertent exposure to gluten is the main cause of persistent villous atrophy, and must be ruled out before a diagnosis of refractory disease is made. [114] People with poor basic education and understanding of gluten-free diet often believe that they are strictly following the diet, but are making regular errors.

  8. Food allergy - Wikipedia

    en.wikipedia.org/wiki/Food_allergy

    The skin has been suggested to be a critical sensitization route for peanut-allergic individuals. [49] [40] Peanut allergies are much more common in adults who had oozing and crusted skin rashes as infants, [41] reinforcing that those with disrupted epithelial barriers, notably the skin barrier, are more prone to skin sensitization. [34]

  9. List of allergens - Wikipedia

    en.wikipedia.org/wiki/List_of_allergens

    Name Possible reaction(s) Remarks Balsam of Peru: Redness, swelling, itching, allergic contact dermatitis reactions, stomatitis (inflammation and soreness of the mouth or tongue), cheilitis (inflammation, rash, or painful erosion of the lips, oropharyngeal mucosa, or angles of their mouth), pruritus, hand eczema, generalized or resistant plantar dermatitis, rhinitis, conjunctivitis, and blisters.