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According to The Data Center, nearly 1.3 million people live in "metro New Orleans". Consequently, it's a mosaic of mixed ethnicities -- and thus, different foods, too!
From Jambalaya to hot dogs, fresh seafood to authentic French-American cuisine, New Orleans will make your taste buds dance. 15 New Orleans restaurants you must eat at before you die Skip to main ...
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Ramos gin fizz—also known as a New Orleans fizz; a large, frothy cocktail invented in New Orleans in the 1880s; ingredients include gin, lemon juice, lime juice, egg white, sugar, cream, soda water, and orange flower water [65] Sazerac—a cocktail made with rye or cognac, absinthe or Herbsaint, Peychaud's Bitters, and sugar [66] [67]
New Orleanians and tourists Tuesday marked the city’s highest snowfall in decades by skiing down Bourbon Street, trekking to neighborhood restaurants that remained open and having a snowball ...
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On April 27, 2002, Gilberto Eyzaguirre was fired from Galatoire's. Eyzaguirre had worked as a waiter at the restaurant for more than 20 years, yet was dismissed after multiple sexual harassment complaints from the staff. Eyzaguirre's firing caused a huge controversy in New Orleans due to the dissatisfaction of the regular customers.