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  2. Chinese restaurant 101: From chow mein to bao buns, here's ...

    www.aol.com/lifestyle/chinese-restaurant-101...

    Chinese restaurant menus 101 Elmo Han, chef at Shanghai Terrace at The Peninsula hotel in Chicago, Ill., describes Chinese cuisine as "traditional, delicious and diverse."

  3. The Best Chinese Restaurant in Every State - AOL

    www.aol.com/best-chinese-restaurant-every-state...

    The entire menu at Red Pavilion comes in gargantuan portions at fair prices.The honey almond shrimp is a fan favorite, but the soup is the real game changer. Try the wor wonton or the egg flower soup.

  4. Szechuan Mountain House - Wikipedia

    en.wikipedia.org/wiki/Szechuan_Mountain_House

    Main menu. move to sidebar hide. Navigation Main page; ... Restaurant information; Established: 2016 ... Szechuan Mountain House is a Chinese restaurant in New York ...

  5. List of Chinese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_restaurants

    Fuchun Teahouse, Yangzhou, China Jumbo Kingdom, Aberdeen, Hong Kong Star Seafood Floating Restaurant, Sha Tin, Hong Kong West Lake Restaurant, Changsha, China. Asia Town; Bianyifang; Café de Coral; Celeste Imperio; Chengdu Taste; China Coast; China Tang; CNHLS; Crystal Jade Culinary Concept Holdings; Din Tai Fung; Dough Zone; East Dawning [1 ...

  6. Chinese regional cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_regional_cuisine

    Sichuan cuisine (Chinese: 川菜; pinyin: chuāncài; spelled Szechuan or Szechwan in the once-common postal romanization) is a style of Chinese cuisine originating from the Sichuan Province of southwestern China, famed for bold flavors, particularly the pungency and spiciness resulting from liberal use of garlic and chili peppers, [8] as well ...

  7. Szechuan Mountain House, years in the making, opens its ... - AOL

    www.aol.com/news/szechuan-mountain-house-years...

    Szechuan Mountain House is open 11 a.m. to 2:30 p.m. and 5 to 10 p.m. Sunday and Monday; 5 to 10 p.m. Tuesday through Thursday; and 5 to 11 p.m. Friday and Saturday.

  8. Sichuan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sichuan_cuisine

    Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China. (New York: Norton, 2008). ISBN 9780393066579. The author's experience and observations, especially in Sichuan. Chiang, Jung-Feng (1976), Mrs. Chiang's Szechwan Cookbook : Szechwan Home Cooking, Ellen Schrecker and John E. Schrecker, New York: Harper & Row, ISBN 006015828X.

  9. Chinese restaurant - Wikipedia

    en.wikipedia.org/wiki/Chinese_restaurant

    One restaurant that stands out in the history of Chinese restaurants in the UK is the Kuo Yuan which in 1963 was the first restaurant to serve Peking duck. In 2003, the first British Chinese restaurant achieved a Michelin star. [28] In the United Kingdom, the business employed a large percentage of Chinese immigrants in the 1980s (90% in 1985 ...