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Joël Robuchon is a French gourmet restaurant opened by French chef and restaurateur Joël Robuchon.The restaurant, located at the MGM Grand Las Vegas in Las Vegas, Nevada, was rated 3 stars in 2009 by the Michelin Guide, 5-stars by Forbes Travel Guide, [1] and has been ranked by Wine Spectator and Travel and Leisure to be among the finest restaurants in the world.
The Michelin Guide was published for Las Vegas in 2008 and 2009 [4] and covers restaurants located on the Las Vegas Strip, areas to the east and west of the Strip as well as Downtown Las Vegas. In 2010, the publication of the Michelin Guide was suspended for Las Vegas citing the economic climate. [5]
In 1980, Rochat opened Andre’s, a French restaurant located in Downtown Las Vegas. The restaurant would feature a rustic ambiance. Andre's would go on to receive Michelin one-star ratings in 2008 and 2009 (the only two years the Michelin Guide rated Las Vegas restaurants) as well as AAA four-diamond ratings. The downtown location would close ...
The Four Queens (also stylized 4 Queens) is a hotel and casino in downtown Las Vegas, Nevada, on the Fremont Street Experience. The property includes a 690-room hotel and a 27,269 sq ft (2,533.4 m 2) casino. The Four Queens was developed by Ben Goffstein, who named it in reference to his four daughters.
The Fremont Hotel and Casino is one of the casinos and hotels currently located in Downtown Las Vegas that is part of the Fremont Street Experience. The casino is located on what is commonly referred to as the four corners. These are the four main hotels that are located on the corner of Casino Center Boulevard and Fremont Street.
This is an incomplete list of notable restaurants in the Las Vegas Valley. The Las Vegas Valley is a major metropolitan area located in the southern part of Nevada. The largest urban agglomeration in the state, it is the heart of the Las Vegas–Paradise-Henderson, NV MSA. [1] A number of restaurants in Las Vegas are in casinos or hotels.