When.com Web Search

  1. Ads

    related to: homemade artisan bread recipes with yeast and eggs

Search results

  1. Results From The WOW.Com Content Network
  2. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Made with fenugreek seeds and maize; dough allowed to ferment overnight, then flattened and baked. Anadama bread. Yeast bread. United States (New England) A sweet, cornmeal- and molasses-based bread. Anpan. Sweet bun. Japan. Filled, usually with red bean paste, or with white beans, sesame, or chestnut.

  3. Master This Classic (and Easy!) Yeast-Free Irish Soda Bread ...

    www.aol.com/master-classic-easy-yeast-free...

    Ingredients. 1¾ cup buttermilk , cold. 1 egg. Zest from 1 orange. 4 cups flour. ¼ cup granulated sugar. 1½ tsp baking soda. 1½ tsp kosher salt. 4 Tbsp butter , cold, diced

  4. No-knead bread - Wikipedia

    en.wikipedia.org/wiki/No-knead_bread

    Cookbook: No-knead bread. No-knead bread is a method of bread baking that uses a very long fermentation (rising) time instead of kneading to form the gluten strands that give the bread its texture. It is characterized by a low yeast content and a very wet dough. The method is ancient, but since the development of kneading, it has become popular ...

  5. Bread - Wikipedia

    en.wikipedia.org/wiki/Bread

    Ruisreikäleipä, a flat rye flour loaf with a hole. Bread is the staple food of the Middle East, Central Asia, North Africa, Europe, and in European-derived cultures such as those in the Americas, Australia, and Southern Africa. This is in contrast to parts of South and East Asia, where rice or noodles are the staple.

  6. Pair this easy homemade bread recipe with tomato butter - AOL

    www.aol.com/lifestyle/pair-easy-homemade-bread...

    Let the mixture rest for about 5 minutes while the yeast proofs, or until the mixture looks foamy. Add kosher salt. With a dough hook attached to the mixer, mix on low speed and gradually add flour.

  7. Straight dough - Wikipedia

    en.wikipedia.org/wiki/Straight_dough

    Straight dough. Wheat flour, water. Straight dough is a single-mix process of making bread. The dough is made from all fresh ingredients, and they are all placed together and combined in one kneading or mixing session. After mixing, a bulk fermentation [ 1] rest of about 1 hour or longer occurs before division. [ 2]

  8. Portuguese sweet bread - Wikipedia

    en.wikipedia.org/wiki/Portuguese_sweet_bread

    It contains eggs, olive oil, butter, lard, and cinnamon. The dough takes 3 to 4 hours to rise, giving the name "rotten cake". [29] Bolo Lêvedo (lit. ' yeast cake ') is a sweet sourdough muffin found in the Azores. [30] It resembles a large English muffin but is much sweeter and chewier. [31] This bread incorporates milk, eggs, and butter. [32]

  9. 9 Best Sam’s Club Breads You Can Score Right Now - AOL

    www.aol.com/lifestyle/9-best-sam-club-breads...

    Carbs: 44 g (Fiber: 2 g Sugar: 3 g) Protein: 9 g. These hoagie rolls are baked fresh daily at Sam’s Club and can take a boring sandwich to new levels. At just $6.98 for a bag of 12, it's a cost ...