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  2. Sucrose - Wikipedia

    en.wikipedia.org/wiki/Sucrose

    H 2 SO 4 (catalyst) + C 12 H 22 O 11 → 12 C + 11 H 2 O + heat (and some H 2 O + SO 3 as a result of the heat). The formula for sucrose's decomposition can be represented as a two-step reaction: the first simplified reaction is dehydration of sucrose to pure carbon and water, and then carbon is oxidised to CO 2 by O 2 from air. C 12 H 22 O 11 ...

  3. C12H22O11 - Wikipedia

    en.wikipedia.org/wiki/C12H22O11

    The molecular form C 12 H 22 O 11 (molar mass: 342.29 g/mol, exact mass : 342.116212) may refer to: Disaccharides. Allolactose; Cellobiose; Galactose-alpha-1,3-galactose;

  4. White sugar - Wikipedia

    en.wikipedia.org/wiki/White_sugar

    Its molecular formula is C 12 H 22 O 11. [2] White sugars produced from sugar cane and sugar beet are chemically indistinguishable: it is possible, however, to identify its origin through a carbon-13 analysis. [1] White sugar (and some brown sugar) produced from sugar cane may be refined using bone char by a few sugar cane refiners. [3]

  5. Lactose - Wikipedia

    en.wikipedia.org/wiki/Lactose

    Lactose, or milk sugar, is a disaccharide composed of galactose and glucose and has the molecular formula C 12 H 22 O 11.Lactose makes up around 2–8% of milk (by mass). The name comes from lact (gen. lactis), the Latin word for milk, plus the suffix -ose used to name sugars.

  6. Oligosaccharide nomenclature - Wikipedia

    en.wikipedia.org/wiki/Oligosaccharide_nomenclature

    Oligosaccharides. Oligosaccharides are carbohydrates that are composed of several monosaccharide residues joined through glycosidic linkage, which can be hydrolyzed by enzymes or acid to give the constituent monosaccharide units. [2] While a strict definition of an oligosaccharide is not established, it is generally agreed that a carbohydrate ...

  7. IUPAC nomenclature of organic chemistry - Wikipedia

    en.wikipedia.org/wiki/IUPAC_nomenclature_of...

    IUPAC nomenclature of organic chemistry. In chemical nomenclature, the IUPAC nomenclature of organic chemistry is a method of naming organic chemical compounds as recommended [1][2] by the International Union of Pure and Applied Chemistry (IUPAC). It is published in the Nomenclature of Organic Chemistry (informally called the Blue Book). [3]

  8. IUPAC nomenclature of chemistry - Wikipedia

    en.wikipedia.org/wiki/IUPAC_nomenclature_of...

    Use. IUPAC nomenclature is used for the naming of chemical compounds, based on their chemical composition and their structure. [1] For example, one can deduce that 1-chloropropane has a Chlorine atom on the first carbon in the 3-carbon propane chain.

  9. List of straight-chain alkanes - Wikipedia

    en.wikipedia.org/wiki/List_of_straight-chain_alkanes

    List of straight-chain alkanes. The following is a list of straight-chain alkanes, the total number of isomers of each (including branched chains), and their common names, sorted by number of carbon atoms. [1][2] Number of C atoms. Number of isomers [3][4] Number of isomers including stereoisomers [3][5] Molecular Formula. Name of straight chain.