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  2. Brussels Sprouts Are Truly Delicious—And These 20 ... - AOL

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    Once you try Brussels sprouts in the air fryer, you'll never look back! The veggie gets tender with super-crispy leaves in 25 minutes or less! Get the Air Fryer Brussels Sprouts recipe .

  3. 44 Brussels sprouts recipes that are actually delicious - AOL

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    The joy of this recipe is that the Brussels sprouts can be roasted a few days before serving. Once ready to serve, make a glaze with brown sugar, butter, chicken stock and orange zest. The roasted ...

  4. 65 Healthy Sides That Will Steal All The Attention - AOL

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    Cacio E Pepe Brussels Sprouts. Roasted Brussels sprouts are great ... Get the Apple Cranberry Brussels Sprouts Salad recipe. PHOTO: ROCKY LUTEN; FOOD STYLING: MAKINZE GORE ... Get the Air Fryer ...

  5. This List Proves It: You *Can* Make Almost Anything in an Air ...

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    The air fryer makes chicken at its best with golden skin and juicy, tender meat. Plus, the appliance eliminates half the cook time of an oven roast. ... Get the Air Fryer Brussels Sprouts recipe ...

  6. 19 Roasted Brussels Sprouts Recipes That Are Perfect for Fall

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    A sweet and fruity glaze, spiked with a touch of heat from crushed red pepper flakes, transforms this simple roasted Brussels sprouts recipe. Look for quince paste with specialty cheeses at well ...

  7. You Won’t Believe Everything You Can Make In Your Air Fryer

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    100+ Best Air Fryer Recipes PHOTO: ... Get the Air Fryer Primavera Roasted Vegetables recipe. PHOTO: JOEL GOLDBERG; FOOD STYLING: HADLEY SUI ... Get the Air-Fryer Brussels Sprouts recipe.

  8. The Secret Ingredient for the Best Roasted Brussels Sprouts - AOL

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    How To Make My Honey Mustard Brussels Sprouts. For 3 to 4 servings, you’ll need: 1 pound Brussels sprouts. 1 1/2 tablespoons extra-virgin olive oil

  9. You simply have to air fry your Brussels sprouts - AOL

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    The air fryer is practically tailor-made for cooking Brussels sprouts. It'll char the exterior and turn the leaves crispy, while roasting the interior of the veg in very little time.