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  2. Consumer (food chain) - Wikipedia

    en.wikipedia.org/wiki/Consumer_(food_chain)

    Within an ecological food chain, consumers are categorized into primary consumers, secondary consumers, and tertiary consumers. [3] Primary consumers are herbivores, feeding on plants or algae. Caterpillars, insects, grasshoppers, termites and hummingbirds are all examples of primary consumers because they only eat autotrophs (plants).

  3. Sustainable consumer behaviour - Wikipedia

    en.wikipedia.org/wiki/Sustainable_consumer_behaviour

    Sustainable consumer behavior is the sub-discipline of consumer behavior that studies why and how consumers do or do not incorporate sustainability priorities into their consumption behavior. It studies the products that consumers select, how those products are used, and how they are disposed of in pursuit of consumers' sustainability goals.

  4. Sustainable food system - Wikipedia

    en.wikipedia.org/wiki/Sustainable_food_system

    The need to reduce production costs in an increasingly global market can cause production of foods to be moved to areas where economic costs (labor, taxes, etc.) are lower or environmental regulations are more lax, which are usually further from consumer markets. For example, the majority of salmon sold in the United States is raised off the ...

  5. Market environment - Wikipedia

    en.wikipedia.org/wiki/Market_environment

    Market environment and business environment are marketing terms that refer to factors and forces that affect a firm's ability to build and maintain successful customer relationships. The business environment has been defined as "the totality of physical and social factors that are taken directly into consideration in the decision-making ...

  6. File:Consumers' guide (IA consumersguide05unit).pdf

    en.wikipedia.org/wiki/File:Consumers'_guide_(IA...

    This file contains additional information, probably added from the digital camera or scanner used to create or digitize it. If the file has been modified from its original state, some details may not fully reflect the modified file.

  7. Sustainable consumption - Wikipedia

    en.wikipedia.org/wiki/Sustainable_consumption

    A considerable proportion of consumers of food produced by the food system may be non-livestock animals such as pet-dogs: the global dog population is estimated to be 900 million, [28] [29] [needs update] of which around 20% are regarded as owned pets. [30] [needs update] Sustainable consumption may also involve their feed.

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  9. Green consumption - Wikipedia

    en.wikipedia.org/wiki/Green_consumption

    Green consumer behavior is a form of pro-environmental behavior, a form of consumption that harms the environment as little as possible or even benefits the environment. [3] Research provides empirical support to the claim that green or pro-environmental consumer behavior is composed of: [ 4 ]