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Trinidad and Tobago cuisine is influenced by Indian-South Asian, West African, Creole, European, North American, Chinese, Amerindian, Latin American, and Levantine culinary styles. [ 1 ] Main meals
Villa Trinidad. House where General Francisco Morazán was captured in 1827. Currently you can visit and learn about the history of this place in detail and enjoy Luna Lenca restaurant-café: traditional food and coffee harvested in the mountains of Ojojona. Church of Nuestra señora del Carmen.
Paul Luna (born c. 1966) [1] is a Dominican-American chef, restaurateur, author, and political activist.In Atlanta during the 1990s he opened and operated a number of successful restaurants featuring European, Mediterranean, and South American cuisine, including Luna Sí, Eclipse di Luna, and Loca Luna.
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The restaurant portrayed in Amazon's Prime “A Million Miles Away” movie was a real restaurant. Tierra Luna Grill opened in May 2007 at 17062 Saturn Lane in Houston, according to Yelp.
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Royal Castle is a fast food restaurant chain in Trinidad and Tobago. Royal Castle was founded in 1968 by two Trinidadian couples, Irene and Vernon Montrichard and Marie and Ray Permenter in Port of Spain as the first fast food chain in Trinidad and Tobago. [3] It grew to 37 locations with 520 employees over time.