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For example, the FAO (2002) figure for Denmark, which has one of the highest meat export rates compared to its population, was 145.9 kg (322 lb) (highest in the world). More recent FAO figures (2009) have taken the earlier discrepancy into account, resulting in a significantly lower 95.2 kg (210 lb) for Denmark (13th in the world).
The following article lists the world's largest producers of meat. Global meat production has increased rapidly over the past 50 years. According to Our World in Data, meat production has more than quintupled since 1961, reaching around 361 million tonnes in 2022. [1] The most popular meat globally is poultry, followed by pork, beef and mutton.
Data from the Rosario grains exchange showed that chicken consumption jumped in 2024 to 49.3 kg per capita, topping beef, which fell to 48.5 kg, still the highest in the world ahead of Uruguay and ...
Argentina has the world's second-highest consumption rate of beef, with yearly consumption at 55 kg per person. [7] In 2006, livestock farmers kept between 50 and 55 million head of cattle, mostly in the fertile pastures of the Pampas. The country is currently the third-largest beef exporter in the world after Brazil and Australia. The national ...
Still, the latest data show Argentines are this year eating beef at a rate of around 44 kilograms (97 lbs) per year, down sharply from more than 52 kg last year and as much as 100 kg a year in the ...
Production of some products is highly concentrated in a few countries, China, the leading producer of wheat and ramie in 2013, produces 95% of the world's ramie fiber but only 17% of the world's wheat. Products with more evenly distributed production see more frequent changes in the ranking of the top producers.
These 8 Fast Food Chains Use The Highest Quality Beef. Alex Andonovska. November 1, 2024 at 12:00 PM ... Every Midwesterner or a serious fast food fan will fight you that Culver’s is the best ...
[42] [43] According to United Nations' Food and Agriculture Organization and European Union, India beef consumption per capita per year is the world's lowest amongst the countries it surveyed. [44] India produced 3.643 million metric tons of beef in 2012, of which 1.963 million metric tons was consumed domestically and 1.680 million metric tons ...