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The Modern is a fine-dining restaurant owned and operated by Danny Meyer 's Union Square Hospitality Group. It is located in Midtown Manhattan, New York City, with garden views of the Museum of Modern Art. Thomas Allan is the Executive Chef, having been promoted in 2020.
Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City. [1]It is owned by Danny Meyer (originally co-founded by Meyer and Chef Tom Colicchio), along with Chef/Partner Michael Anthony.
In October 1985, Danny Meyer opened Union Square Cafe with chef Ali Barker. [citation needed] In December 2015, The restaurant's lease at 21 E 16th Street ended. [2]In December 2016, Union Square Cafe reopened at Hotel on Rivington, 101 East 19th Street.
Most twenty-five-year-old restaurants in New York City have terrible wine lists. ... for $1,500, Gramercy Tavern offers the 2013 for $1,800, and Manhatta has the 2007 for $2,250. ... Snow blankets ...
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Eleven Madison Park is a fine dining restaurant located inside the Metropolitan Life North Building at 11 Madison Avenue in the Flatiron District of Manhattan, New York City. Owned by Daniel Humm Hospitality, it has held 3 Michelin stars since 2012, and was ranked first among The World's 50 Best Restaurants in 2017.
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