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Roasting the turkey. It cooks at 350°F, slightly cooler than the Test Kitchen's preferred temp of 375°F. At this point, I was confused by Butterball's directions for how long to cook the turkey ...
Carlyle and her Turkey Talk-Line colleagues agree with our Test Kitchen’s guideline for how much turkey to buy: Aim for 1 ½ pounds per person for a whole turkey.
Butterball suggests one-and-a-half to two pounds of turkey per person, which will allow for each guest to have more than enough meat at the dinner table, plus a sufficient amount for leftovers.
It has a 16- to 24-pound Butterball turkey for $1.04 per pound. You can also choose a 10- to 16-pound Butterball for $14.90, or a Honeysuckle frozen turkey for $17.60 or 88 cents per pound. 15 ...
A 10 to 12-pound Diestel Turkey Ranch whole frozen young turkey is on sale now for 50% off. Food gift sets: Top picks from Williams Sonoma, Harry & David, Sur La Table and more Omaha Steaks
1. Aldi. Price: $47 for 10 servings Type: Ingredients bundle What you get: 16-22 pound Butterball turkey, gravy mix, stuffing mix, russet potatoes, sweet potatoes ...
Worst case scenario, you can also cook your turkey from frozen; it'll just take about 50 percent longer to cook through. The 23 Best Thanksgiving Turkey Recipes in the Universe Why You Should Trust Us
The new Butterball Cook from Frozen Premium Whole Turkey requires minimum work with no thawing to worry about.