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  2. Health benefits of ginger: A guide to the plant's powers - AOL

    www.aol.com/health-benefits-ginger-guide-plants...

    Ginger has many proven health benefits. "Ginger is an abundant source ... Messer cautions that taking too much may also have blood-thinning effects, adding that lower amounts of ginger could even ...

  3. Ginger - Wikipedia

    en.wikipedia.org/wiki/Ginger

    Ginger powder is used in food preparations intended primarily for pregnant or nursing women, the most popular one being katlu, which is a mixture of gum resin, ghee, nuts, and sugar. Ginger is also consumed in candied and pickled form. In Japan, ginger is pickled to make beni shōga and gari or grated and used raw on tofu or noodles.

  4. 20 Best Infection-Fighting Foods, According to Experts. - AOL

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    Anti-Oxidative and Anti-Inflammatory Effects of Ginger in Health and Physical Activity. International Journal of Preventative Medicine . Possible Roles of Magnesium on the Immune System.

  5. 9 amazing health benefits of ginger - AOL

    www.aol.com/lifestyle/2016-05-26-9-amazing...

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  6. Gingerol - Wikipedia

    en.wikipedia.org/wiki/Gingerol

    Gingerol ([6]-gingerol) is a phenolic phytochemical compound found in fresh ginger that activates heat receptors on the tongue. [1] [2] It is normally found as a pungent yellow oil in the ginger rhizome, but can also form a low-melting crystalline solid.

  7. Zingerone - Wikipedia

    en.wikipedia.org/wiki/Zingerone

    Zingerone, also called vanillylacetone, is a major flavor component of ginger, providing the sweet flavor of cooked ginger. [1] Zingerone is a crystalline solid that is sparingly soluble in water and soluble in ether. Zingerone is similar in chemical structure to other flavor chemicals such as vanillin and eugenol. It is used as a flavor ...