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Chlorophyll is any of several related green pigments found in cyanobacteria and in the chloroplasts of algae and plants. [2] Its name is derived from the Greek words χλωρός (khloros, "pale green") and φύλλον (phyllon, "leaf"). [3] Chlorophyll allows plants to absorb energy from light.
Chloroplast thylakoids frequently form stacks of disks referred to as grana (singular: granum). Grana are connected by intergranal or stromal thylakoids, which join granum stacks together as a single functional compartment. In thylakoid membranes, chlorophyll pigments are found in packets called quantasomes. Each quantasome contains 230 to 250 ...
Chlorophyll b is an olive green pigment found only in the chloroplasts of plants, green algae, any secondary chloroplasts obtained through the secondary endosymbiosis of a green alga, and a few cyanobacteria. [12] It is the chlorophylls a and b together that make most plant and green algal chloroplasts green. [149]
It absorbs most energy from wavelengths of violet-blue and orange-red light, and it is a poor absorber of green and near-green portions of the spectrum. [3] Chlorophyll does not reflect light but chlorophyll-containing tissues appear green because green light is diffusively reflected by structures like cell walls. [ 4 ]
Green algae have chloroplasts that contain chlorophyll a and b, giving them a bright green colour, as well as the accessory pigments beta carotene (red-orange) and xanthophylls (yellow) in stacked thylakoids. [12] [13] The cell walls of green algae usually contain cellulose, and they store carbohydrate in the form of starch. [14]
Chlorella is a genus of about thirteen species of single-celled green algae of the division Chlorophyta. The cells are spherical in shape, about 2 to 10 μm in diameter, and are without flagella. Their chloroplasts contain the green photosynthetic pigments chlorophyll-a and -b.
Pyrenoids were first described in 1803 by Vaucher [4] (cited in Brown et al. [5]).The term was first coined by Schmitz [6] who also observed how algal chloroplasts formed de novo during cell division, leading Schimper to propose that chloroplasts were autonomous, and to surmise that all green plants had originated through the “unification of a colourless organism with one uniformly tinged ...
The red algae are pigmented with chlorophyll a and phycobiliproteins, like most cyanobacteria, and accumulate starch outside the chloroplasts. The green algae and land plants – together known as Viridiplantae (Latin for "green plants") or Chloroplastida – are pigmented with chlorophylls a and b, but lack phycobiliproteins, and starch is ...