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  2. Commercial driver's license - Wikipedia

    en.wikipedia.org/wiki/Commercial_driver's_license

    A commercial driver's license is required to operate a tractor-trailer for commercial use. A commercial driver's license (CDL) is a driver's license required in the United States to operate large and heavy vehicles (including trucks, buses, and trailers) or a vehicle of any size that transports hazardous materials or more than 15 passengers (including the driver).

  3. Business license - Wikipedia

    en.wikipedia.org/wiki/Business_license

    This reform combined the business license, organization code certificate, and tax registration certificate into a single document called the "Three-in-One" business license, featuring a unique 18-digit identifier for every business called the Unified Social Credit Code. Building on the success of the "Three-in-One" reform, China combined the ...

  4. Driver's licenses in the United States - Wikipedia

    en.wikipedia.org/wiki/Driver's_licenses_in_the...

    The director of motor vehicles can issue a hardship license for a person between 16 and 18 who has not completed a driver's education course, if there is no readily available means of transportation exist to and from a school and the license requirements of RSA 263:14 would cause an undue hardship. [98] New Jersey Motor Vehicle Commission [99] No

  5. Food truck ordinance reconsidered with changes - AOL

    www.aol.com/news/food-truck-ordinance...

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  6. Rules of the Road: Law still requires license and ... - AOL

    www.aol.com/rules-road-law-still-requires...

    Golf carts are an exception to the driver license requirement. However, the golf cart zone law prohibits a person with a revoked license from driving a golf cart on the road, even in a golf cart zone.

  7. Food truck - Wikipedia

    en.wikipedia.org/wiki/Food_truck

    A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.

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