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Crataegus (/ k r ə ˈ t iː ɡ ə s /), [2] commonly called hawthorn, quickthorn, [3] thornapple, [4] May-tree, [5] whitethorn, [5] Mayflower or hawberry, is a genus of several hundred species of shrubs and trees in the family Rosaceae, [6] native to temperate regions of the Northern Hemisphere in Europe, Asia, North Africa and North America.
Crataegus monogyna, known as common hawthorn, whitethorn, one-seed hawthorn, or single-seeded hawthorn, is a species of flowering plant in the rose family, Rosaceae. It grows to about 10 metres (33 feet) tall, producing hermaphrodite flowers in late spring. The berry-like pomes (known as haws) contain a stone-encased seed.
Crataegus pinnatifida, also known as mountain hawthorn, [2] Chinese haw, [3] Chinese hawthorn or Chinese hawberry, [4] [5] refers to a small to medium-sized tree, as well as the fruit of the tree. The fruit is bright red, 1.5 in (38 mm) in diameter.
Related: 7 Benefits of Beets. ... For years hawthorn berries have been used to treat conditions such as kidney problems. Hawthorn is most commonly consumed as tea,” Salbuvik states.
Crataegus mexicana is a species of hawthorn known by the common names tejocote, manzanita, tejocotera and Mexican hawthorn. It is native to the mountains of Mexico and parts of Guatemala, and has been introduced in the Andes. [2] The fruit of this species is one of the most useful among hawthorns.
Crataegus sanguinea (common names redhaw hawthorn or Siberian hawthorn) is a species of hawthorn that is native to southern Siberia, Mongolia, and the extreme north of China. It is cultivated for its edible red berry-like fruit which actually is a pome. The fruit can be eaten raw or cooked. They can be used to make jam, jelly, and fruit preserves.