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2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...
1. In a medium bowl, whisk the mayonnaise with the ketchup, red wine vinegar, onion, parsley, tarragon and Worcestershire sauce. Cover and refrigerate.
Instead of just topping the burgers with basil leaves, basil pesto is used on the burgers instead, providing both moisture and herbiness to every bite. Get the recipe 17.
An adaptation of the Austrian or Viennese schnitzel sandwich, which consists of crumbed pork, veal or chicken schnitzel on a Semmel or kaiser roll with mayonnaise or mustard and shredded lettuce. See also Cutlet sandwich, Italian. Chili burger: United States: Hamburger, with the patty topped with chili con carne. Chimichurris: Dominican Republic
The “Veggie Delight” sandwich from Subway restaurants is an example of a fast food version of the Lettuce Sandwich. [3] Lettuce sandwiches have been served at fine luncheons, [4] The lettuce sandwich (bread with lettuce filling) is also an old-fashioned English food. [5] Lettuce sandwiches are still eaten in the US and elsewhere. [6] [7] [8]
A spread is a food that is spread, generally with a knife, onto foods such as bread or crackers. Spreads are added to food to enhance the flavor or texture of the food, which may be considered bland without it. Butter and soft cheeses are typical spreads. A sandwich spread is a spreadable condiment used in a sandwich, in addition to more solid ...
4. The French Dip. Two different Los Angeles restaurants, Philippe's and Cole’s, claim to have invented the French Dip over 100 years ago, but they both know one thing: Sandwiches beg to be ...
Other LTOs include all-new sandwiches like the Chick'n Crisp sandwich (now a permanent item in many regions) and test products such as the company's Great American Burger, which was an attempt at a premium sandwich in 2003. It was made with a Whopper patty and several new ingredients, including a bakery-style bun; peppered bacon; whole-leaf, as ...