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A casual restaurant in downtown Birmingham that features locally sourced meat and aged steaks is opening in time for the holidays. On Thursday, Marrow, whose flagship location is in Detroit's West ...
Olga's Kitchen is an American chain of Greek-American family restaurants located primarily in the U.S. state of Michigan, founded by Olga Loizon in 1970. The company is based in Livonia, Michigan, and currently has 26 locations: one each in Illinois and Massachusetts, and the rest in Michigan.
Marrow, a popular West Village neighborhood butcher shop and restaurant, is expanding to Birmingham with a Marrow Detroit Provisions location. A spring opening is planned for Marrow Detroit ...
Alabama: Milo's. Milo's is a fast food burger chain that opened in Birmingham in 1946 after its founder, Milo Carlton, served as a mess cook in the Army. There are now around 20 locations, all in ...
The Townsend Hotel is a luxury boutique hotel located in the Metro Detroit city of Birmingham, Michigan. The hotel contains the Rugby Grille restaurant. In addition, the hotel ballroom can accommodate conferences of up to 500 people. The hotel architecture is in the English manor house style. [1]
The following is a list of notable restaurant chains in the United States. ... Seattle's Best Coffee: Seattle, Washington: 1970 ... Birmingham, Michigan: 1970 Livonia ...
Màre Mediterranean restaurant in downtown Birmingham is under new ownership with plans to revamp the restaurant and menus. Downtown Birmingham restaurant under new ownership and is now open for lunch
In 1996, Takashi opened his first restaurant Tribute. The Detroit Free Press gave the restaurant four stars; The New York Times called it "maybe the best restaurant between New York and Chicago and certainly the finest in Detroit." In 2003, he was named the 13th Annual James Beard Foundation Award for Best Chef: Midwest.