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  2. Bromine - Wikipedia

    en.wikipedia.org/wiki/Bromine

    Due to the difference of electronegativity between bromine (2.96) and carbon (2.55), the carbon atom in a C–Br bond is electron-deficient and thus electrophilic. The reactivity of organobromine compounds resembles but is intermediate between the reactivity of organochlorine and organoiodine compounds .

  3. Effervescent tablet - Wikipedia

    en.wikipedia.org/wiki/Effervescent_tablet

    Effervescent or carbon tablets are tablets which are designed to dissolve in water and release carbon dioxide. The carbon dioxide is generated by a reaction of a compound containing bicarbonate , such as sodium bicarbonate or magnesium bicarbonate , with an acid such as citric acid or tartaric acid .

  4. Bromide - Wikipedia

    en.wikipedia.org/wiki/Bromide

    Bromine readily reacts with water, i.e. it undergoes hydrolysis: Br 2 + H 2 O → HOBr + HBr. This forms hypobromous acid (HOBr), and hydrobromic acid (HBr in water). The solution is called "bromine water". The hydrolysis of bromine is more favorable in the presence of base, for example sodium hydroxide: Br 2 + NaOH → NaOBr + NaBr

  5. Bromine compounds - Wikipedia

    en.wikipedia.org/wiki/Bromine_compounds

    Due to the difference of electronegativity between bromine (2.96) and carbon (2.55), the carbon atom in a C–Br bond is electron-deficient and thus electrophilic. The reactivity of organobromine compounds resembles but is intermediate between the reactivity of organochlorine and organoiodine compounds. For many applications, organobromides ...

  6. Bromine water - Wikipedia

    en.wikipedia.org/wiki/Bromine_water

    Bromine water, Br 2. Bromine water is an oxidizing, intense brown mixture containing diatomic bromine (Br 2) dissolved in water (H 2 O). [1] It is often used as a reactive in chemical assays of recognition for substances which react with bromine in an aqueous environment with the halogenation mechanism, mainly unsaturated carbon compounds (carbon compounds with 1 or more double or triple bond(s)).

  7. Is sparkling water just as hydrating as still? Dietitians ...

    www.aol.com/sparkling-water-just-hydrating-still...

    The carbon dioxide and water react to create carbonic acid, which gives sparkling water its characteristic fizz. There are several types of sparkling water, including mineral water, seltzer and ...