Search results
Results From The WOW.Com Content Network
Trim the fat cap off the brisket, leaving just 1/3 inch. Cut into 3-inch cubes. Add the brisket to the slow cooker along with the remaining ingredients and 2 teaspoons salt.
Brown the brisket on the additional sides, about 1 minutes per. Remove to a plate. Add the cider and scrape up the brown bits from the bottom of the pan. Stir in the cumin, paprika, chili powder ...
Slow Cooker BBQ Chicken Make any night a barbecue chicken night with this easy, hands-free recipe. You can use the saucy, smoky shredded chicken as a topping for salads, sandwiches, nachos, and more.
Place the brisket in a 6-quart slow cooker. Top with the cabbage, sweet potato, onion and apple. Stir the soup, water and caraway seed, if desired, in a small bowl. Pour the soup mixture over the brisket and vegetable mixture. Cover and cook on LOW for 8 to 9 hours* or until the brisket is fork-tender. Season as desired. *Or on HIGH for 4 to 5 ...
For premium support please call: 800-290-4726 more ways to reach us
Get the recipe for Slow Cooker Ribs. RELATED: 70+ easy BBQ side dishes to go with those tasty ribs. ... Red-Eye Brisket Stew. This hearty classic gets a zesty kick from coffee, Dijon mustard, and ...
Making brisket in the slow cooker ensures it is tender, delicious, and full of flavor. Serve this BBQ Brisket on hamburger buns for a tasty and satisfying meal. View Recipe
This delicious brisket recipe, made with hard cider and spices, can be easily prepared in a slow cooker. Try it as a filling for tacos! This delicious brisket recipe, made with hard cider and ...