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Whether you’re whipping up a batch of Grandma’s famous divinity, or serving a decadent layer cake—you need your stand mixer operating at peak performance. Use the paddle attachment on a low ...
By 1915, his 20-gallon (80 L) mixer was standard equipment for most large bakeries. In 1919, Hobart introduced the Kitchen Aid Food Preparer (stand mixer) for the home. [14] Older models of mixers originally listed each speed by name of operation (ex: Beat-Whip would be high speed if it is a 3-speed mixer); they are now listed by number.
Keep in mind that it's compatible with most, but not all KitchenAid Bowl-Lift Stand Mixers. It's not compatible with the 5-, 5.5- and 6-quart models. It's also not compatible with the Artisan Mini ...
In 1922, KitchenAid introduced the H-5 mixer as its new home-use offering. [5] The H-5 mixer was smaller and lighter than the C-10, and had a more manageable five-quart bowl. The model "G" mixer, about half the weight of the "H-5" was released in August 1928. [6]
The short arms (green) stay parallel. One spring puts pull force on the blue arm. (If the blue arm is tilted back the second spring on this arm gets push force.) The blue arm controls the two parallel arms (red) that make up the upper arm. The other spring puts pull force on the other blue arm. This arm controls the forearm (magenta).
In a top load washing machine the agitator projects from the bottom of the wash basket and creates the wash action by rotating back and forth, rolling garments from the top of the load, down to the bottom, then back up again. There are several types of agitators with the most common being the "straight-vane" and "dual-action" agitators.