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1 lb medium shrimp (about 30 per pound), peeled and deveined; 1 large lemon; 1 / 2 cup fresh basil leaves; 1 / 4 cup fresh mint leaves; 12 oz whole-wheat orzo; 3 tbsp olive oil; 1 small onion; 2 ...
Ingredients. 1 cup orzo. 1 tablespoon chicken stock paste. 2 cups water. 1 teaspoon onion powder. 1 teaspoon garlic powder. 1 teaspoon salt. 1/2 teaspoon pepper
While orzo cooks, melt 1 tablespoon butter in a large nonstick skillet over medium-high heat. Sprinkle shrimp with remaining 1/4 teaspoon salt. Add half of shrimp to pan; sauté 2 minutes or until ...
Steak & Potato Skillet. In this simple version of the dynamic duo, a skillet of crispy potatoes and tender, seared flank steak gets bathed in a tangy, savory garlic mustard butter sauce. Now that ...
1 serving Creamy Lemon Pasta with Shrimp. Evening Snack (315 calories) ... 1 serving Skillet Lemon-Garlic Salmon. ... Reserve two servings Cheesy One-Pot Chicken-Broccoli Orzo to have for lunch on ...
A blend of lemon and broccoli mixes with tender gnocchi and rich cannellini beans, all brought together with a generous drizzle of olive oil. For an added protein boost, toss in some shrimp or ...
Teriyaki Chicken Skillet Casserole with Broccoli. Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Gabriel Greco ... Lemon-Garlic Chicken Casserole. Photographer: Morgan ...
White Bean Enchilada Skillet. Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley ... Spinach & Sun-Dried Tomato Orzo. Photographer: Jen Causey, Food ...