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Sprouts Farmers Market, Inc., is a supermarket chain headquartered in Phoenix, Arizona. The grocer offers a wide selection of natural and organic foods , including fresh produce, bulk foods, vitamins and supplements, packaged groceries, meat, poultry, seafood, deli, baked goods, dairy products, frozen foods, natural body care, and household ...
Brussels sprouts grow in temperature ranges of 7–24 °C (45–75 °F), with highest yields at 15–18 °C (59–64 °F). [4] Fields are ready for harvest 90 to 180 days after planting. The edible sprouts grow like buds in helical patterns along the side of long, thick stalks of about 60 to 120 centimetres (24 to 47 inches) in height, maturing ...
Mixed bean sprouts (shoots) Melon seeds sprouting Buckwheat sprouts. Sprouting is the natural process by which seeds or spores germinate and put out shoots, and already established plants produce new leaves or buds, or other structures experience further growth.
Sprout (block), a program block on Universal Kids, previously an American television network; Sprout, a 2009 young adult novel by Dale Peck; Sprouts, a pencil-and-paper game; Little Green Sprout, the sidekick to the Jolly Green Giant advertising mascot; Sprout, a former name of Universal Kids, an American pay television channel
Universal Kids is a soon to be defunct American children's television channel owned by the NBCUniversal Media Group division of NBCUniversal, a subsidiary of Comcast.. The channel launched on September 26, 2005, as PBS Kids Sprout, a preschool-oriented channel established as a joint venture between PBS, Comcast, Sesame Workshop, and HIT Entertainment, as an offshoot of the PBS Kids brand.
Sprouts is an impartial paper-and-pencil game which can be analyzed for its mathematical properties. It was invented by mathematicians John Horton Conway and Michael S. Paterson [ 1 ] at Cambridge University in the early 1960s.
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Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.