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  2. Nattō - Wikipedia

    en.wikipedia.org/wiki/Nattō

    For those who dislike the smell and texture of natto, "dried natto" and "fried natto" were developed around 1990. The smell and stickiness are reduced, making it easier to eat for those who do not like conventional natto. Another type of fermented soybeans called mamenoka (Japanese: 豆乃香) has also been developed by improving the soybean ...

  3. University of Pennsylvania Smell Identification Test - Wikipedia

    en.wikipedia.org/wiki/University_of_Pennsylvania...

    After each scent is released, the patient smells the level and detects the odor from the four choices. There is an answer column on the back of the test booklet, and the test is scored out of 40 items. The score is compared to scores in a normative database from 4000 normal individuals, this tells the level of absolute smell function. [1]

  4. Olfactory language - Wikipedia

    en.wikipedia.org/wiki/Olfactory_language

    English wine aroma terms grouped into categories and subcategories. Olfactory language refers to language associated with the sense of smell . It involves the naming and categorisation of odours by humans according to each odour's perceived source or attributes.

  5. Miso - Wikipedia

    en.wikipedia.org/wiki/Miso

    Mugi miso has a peculiar smell. Mame miso (豆味噌) or "soybean miso" is a darker, more reddish brown than kome miso. This is not as sweet as some other varieties, but it has some astringency and good umami (旨味) flavor. This miso requires a long maturing term. Mame miso is consumed mostly in Aichi prefecture, Gifu prefecture, and Mie ...

  6. Grammaticality - Wikipedia

    en.wikipedia.org/wiki/Grammaticality

    According to Chomsky, a speaker's grammaticality judgement is based on two factors: . A native speaker's linguistic competence, which is the knowledge that they have of their language, allows them to easily judge whether a sentence is grammatical or ungrammatical based on intuitive introspection.

  7. Comparison (grammar) - Wikipedia

    en.wikipedia.org/wiki/Comparison_(grammar)

    Comparison is a feature in the morphology or syntax of some languages whereby adjectives and adverbs are rendered in an inflected or periphrastic way to indicate a comparative degree, property, quality, or quantity of a corresponding word, phrase, or clause.

  8. Cambridge Assessment English - Wikipedia

    en.wikipedia.org/wiki/Cambridge_Assessment_English

    Cambridge Assessment English or Cambridge English develops and produces Cambridge English Qualifications and the International English Language Testing System ().The organisation contributed to the development of the Common European Framework of Reference for Languages (CEFR), the standard used around the world to benchmark language skills, [2] and its qualifications and tests are aligned with ...

  9. Grammatical relation - Wikipedia

    en.wikipedia.org/wiki/Grammatical_relation

    In English, the subject can or must agree with the finite verb in person and number, and in languages that have morphological case, the subject and object (and other verb arguments) are identified in terms of the case markers that they bear (e.g. nominative, accusative, dative, genitive, ergative, absolutive, etc.). Inflectional morphology may ...