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  2. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

    www.aol.com/16-types-frosting-icing-cakes...

    It can be used as a smooth, pourable glaze, or cooled and whipped into a smooth, decadent chocolate frosting for covering and filling cakes. (It can also be made with any type of chocolate.) Skill ...

  3. Revelatory Caramel Cake Recipe - AOL

    homepage.aol.com/.../recipes/revelatory-caramel-cake

    Set 1 cake layer on a plate. Pour enough icing over the layer to cover the top. Top with a second cake layer and cover it with icing. Add the final cake layer and pour the rest of the icing over the top of the cake, letting it run down the sides. Working quickly, use an offset spatula to spread the icing gently around the cake.

  4. Fondant icing - Wikipedia

    en.wikipedia.org/wiki/Fondant_icing

    Rolled fondant, fondant icing, or pettinice, which is not the same material as poured fondant, is commonly used to decorate wedding cakes.Although wedding cakes are traditionally made with marzipan or royal icing, fondant is increasingly common due to nut allergies, as it does not require almond meal.

  5. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

  6. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

    www.aol.com/entertainment/16-types-frosting...

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  7. I Tried the Reddit-Famous Cinnamon Roll Poke Cake and I Get ...

    www.aol.com/tried-reddit-famous-cinnamon-roll...

    The tender vanilla cake has a cinnamon sugar swirl in the middle and once it's out of the oven, you poke holes all over the top of the cake and pour a simple powdered sugar icing on top.

  8. Fondant - Wikipedia

    en.wikipedia.org/wiki/Fondant

    Fondant is a mixture of sugar and water used as a confection, filling, or icing. Sometimes gelatin and glycerine are used as softeners or stabilizers. There are numerous varieties of fondant, with the most basic being poured fondant. Others include fondant icing, chocolate fondant, and honey fondant.

  9. Coconut Angel Food Cake Recipe - AOL

    homepage.aol.com/.../recipes/coconut-angel-food-cake

    Bake for about 50 minutes, until the cake springs back when touched in the center. Gently invert the pan and set on a wire rack to cool completely. You may also invert the pan on top of a bottle (neck through the hole of your tube pan) to allow the cake to cool. While the cake is cooling, make the icing. Slice the cooled cake into three layers.