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My all-time favorite dough is NY style dough, which really is classic pizza dough that is stretched out into a thin crust pizza. This type of pizza dough contains water, flour, salt, instant yeast, and olive oil (and sugar especially when baking in a home oven, to help browning).
Learn how to make authentic New York style pizza dough with this easy-to-follow recipe. Achieve the perfect crispy, thin crust.
Our New York-style pizza dough recipe will guide you step by step to achieve that chewy, crispy crust that New York slices are famous for. Plus, we’ll walk you through the best ways to bake your pizza, whether you’re using a pizza stone, steel, or just a regular pizza pan.
New York-style pizza dough is an offshoot of Neapolitan-style dough—still a thin crust pie, but slightly thicker than its Italian cousin. The crust is sturdy, but not cracker-like, and instead features a tender chew thanks to the addition of oil in the dough.
This is the most Authentic Italian Pizza Dough Recipe from a Neapolitan pizza chef! Learn how to make pizza at home without a costly pizza oven. You can make incredible New York Pizza with a chewy pizza crust just like your favorite pizza places or restaurant!
This New York style pizza dough recipe creates a flavorful, chewy crust that stands up to any toppings on the menu. What is New York style pizza? Unlike the billowy, delicate crust of Neapolitan pizza, New York style pizza crust is thin and chewy with a nicely browned, rounded edge.
In my few years of making pizza dough, I have learned that this step is the most important, and it is why the many pie shops in New York all have different tasting pizzas. Set the yeast in the warm water for 5 minutes, or until it starts to ‘bloom’. Add the remaining ingredients until they are just combined.
Elevate your homemade pizza with the perfect New York crust. This New York pizza dough recipe yields a tender chew and just the right thickness for topping. And it’s easy, promise!
This simple cold-proof recipe for New York pizza dough only has 4-5 ingredients and results in a PERFECT pizza experience right from your home oven. You can use bread flour (or all-purpose), and whatever toppings you like.
New York-style pizza dough is easy to prepare when you are having cravings for the city's famous culinary delight. Plan to make dough the night before you need it!