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  2. Yummy House restaurant opened at 1616 N Howe St. in Southport, N.C. on Dec. 5, 2023. The owners of Southport Gourmet and Sushi Bar restaurant have been working for months on a new addition to the ...

  3. Calabash, North Carolina - Wikipedia

    en.wikipedia.org/wiki/Calabash,_North_Carolina

    Since the 1930s, Calabash has been known for its distinctive style of fried seafood, which has come to be known as "Calabash Style." [ 8 ] The New York Times reported in 1983 that Calabash had 32 restaurants and about 180 residents. 40 years later, the number of restaurants was about the same but the town had around 2,000 residents. [ 9 ]

  4. Jimmy Buffett's Margaritaville - Wikipedia

    en.wikipedia.org/wiki/Jimmy_Buffett's_Margaritaville

    In 2002, he expanded his business ventures by partnering with Outback Steakhouse to develop the first Cheeseburger in Paradise restaurant in Southport, Indiana. In late 2006, Buffett announced on the website that the Margaritaville cafes would no longer purchase or serve Canadian seafood products to protest Canada's treatment of seals. [6]

  5. Saltbox Seafood Joint - Wikipedia

    en.wikipedia.org/wiki/Saltbox_Seafood_Joint

    The restaurant's exterior has a sign with the text "NC Seafood". According to Vanessa Real Williams of Indy Week, the restaurant is "shaped like a shrimp boat and painted an unexpected pastel green color—modern and fresh, like the restaurant itself". [2] The front of the restaurant has large picture windows and the back walls have pine paneling.

  6. NC seafood restaurant expanding across the state border ... - AOL

    www.aol.com/nc-seafood-restaurant-expanding...

    A new restaurant, Cape Fear Seafood Co., will open in the location in September. June 12, 2024 The company has six locations in North Carolina – two in Wilmington, two in Raleigh and others in ...

  7. Southport restaurant serves craveable soups, bowls and more ...

    www.aol.com/southport-restaurant-serves-crave...

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  8. Ricky Moore (chef) - Wikipedia

    en.wikipedia.org/wiki/Ricky_Moore_(chef)

    He is the owner of Saltbox Seafood Joint, which originally opened in Durham, North Carolina in 2012. [5] Moore published his first cookbook (Saltbox Seafood Joint Cookbook) in 2019. [13] [14] According to Tina Adkins of the Sun Journal, the book has 60 recipes "celebrating his coastal culinary heritage". [2]

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