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Jajangmyeon (Korean: 자장면) or jjajangmyeon (짜장면) is a Korean Chinese noodle dish topped with a thick sauce made of chunjang, diced pork, and vegetables. [2] It is a variation of the Chinese dish zhajiangmian ; it developed in the late 19th century, during the Joseon period, when Chinese migrant workers from Shandong arrived in Incheon .
Jjolmyeon is one of the most popular noodle dishes in South Korea, especially among young people at bunsikjeom (Korean snack restaurants). [4] It is a representative dish of Incheon, where jjolmyeon originated in the early 1970s by a mistake made while making naengmyeon.
Megamendung is a town and an administrative district (Indonesian: kecamatan) in the Bogor Regency, West Java, Indonesia.Adjoining with neighbouring Cisarua District (from parts of which it was created in 1997), the district is part of a cluster of tourist and leisure developments best known as the Puncak area.
Ciampea is a town and an administrative district (Indonesian: kecamatan) in the Bogor Regency, West Java, Indonesia and thus part of Jakarta's metropolitan area.. Ciampea District covers an area of 30.62 km 2, and had a population of 147,130 at the 2010 Census [2] and 168,359 at the 2020 Census; [3] the official estimate as at mid 2023 was 175,400 - comprising 90,073 males and 85,327 females. [1]
Population density of Java and Madura by subdistrict as of 2022, with major urban areas shown. Among the inhabitants, approximately 10.68 million lived in Jakarta Special Capital Region according to the mid-2022 official estimates; about 9.09 million in the five cities of Bogor, Depok, Bekasi, Tangerang and South Tangerang; and about 12.13 million in the three regencies (Bekasi Regency, Bogor ...
Naengmyeon (냉면; North Korean: 랭면; Raengmyŏn), 'cold noodles'), This dish (or originally winter dish) consists of several varieties of thin, hand-made buckwheat noodles, and is served in a large bowl with a tangy iced broth, raw julienned vegetables and fruit, and often a boiled egg and cold cooked beef.
Gonghwachun (Korean: 공화춘; Hanja: 共和春) was a historic restaurant specializing in Korean Chinese cuisine in Incheon Chinatown, South Korea.It first opened some time between 1905 and 1908, and is considered the first restaurant to serve the dish jajangmyeon in Korea. [1]
Dramaga is a town and an administrative district (Indonesian: kecamatan) in the Bogor Regency of West Java Province, Indonesia and thus part of Jakarta's metropolitan area. Dramaga was previously part of Ciomas district before it was split off from the western part of the district in 1992.