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  2. Cowboy beans - Wikipedia

    en.wikipedia.org/wiki/Cowboy_beans

    Frijoles charros, or "cowboy beans", is a traditional Mexican dish. The dish is characterized by pinto beans stewed with onion, garlic, and bacon. Cowboy beans (also known as chuckwagon beans) is a bean dish popular in the southwestern United States. The dish consists of pinto beans [1] and ground beef in a sweet and tangy sauce

  3. Chuckwagon - Wikipedia

    en.wikipedia.org/wiki/Chuckwagon

    Chuckwagon food typically included easy-to-preserve items such as baked beans, salted meats, coffee, and sourdough biscuits. Food would also be gathered en route . There were no fresh fruit, vegetables, or eggs available, and meat was not fresh unless an animal was injured during the drive and therefore had to be killed.

  4. Diner lingo - Wikipedia

    en.wikipedia.org/wiki/Diner_lingo

    Diner lingo is a kind of American verbal slang used by cooks and chefs in diners and diner-style restaurants, and by the wait staff to communicate their orders to the cooks. [1] [2] Usage of terms with similar meaning, propagated by oral culture within each establishment, may vary by region or even among restaurants in the same locale. [3]

  5. Texas caviar - Wikipedia

    en.wikipedia.org/wiki/Texas_caviar

    Texas caviar was created in the U.S. state of Texas around 1940 by Helen Corbitt, a native New Yorker who later became director of food service for the Zodiac Room at Neiman Marcus in Dallas, Texas. [ 7 ] [ 8 ] She first served the dish on New Year's Eve at the Houston Country Club .

  6. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Borracho beans: Southwest Texas: Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeño peppers. A Tex-Mex dish; the name means "drunken beans". [6] [7] Boston baked beans: Northeast Boston, Massachusetts A variety of baked beans, typically sweetened with molasses or maple syrup and flavored with salt pork ...

  7. Frijoles charros - Wikipedia

    en.wikipedia.org/wiki/Frijoles_charros

    Frijoles charros (cowboy beans) is a traditional Mexican dish. It is named after the traditional Mexican cowboy horsemen, or charros. The dish is characterized by pinto beans stewed with onion, garlic, and bacon. Other common ingredients include chili peppers, tomatoes, cilantro, ham, sausage, pork and chorizo. It is served warm, and is usually ...

  8. Where Does the Phrase “Spill the Beans” Come From? - AOL

    www.aol.com/where-does-phrase-spill-beans...

    An example of it in a sentence is: “He spilled the beans about the surprise party.” “Spilling the beans” origins. There are a few possible explanations for where “spill the beans” came ...

  9. Charro - Wikipedia

    en.wikipedia.org/wiki/Charro

    Although the word charro was a originally just a derogatory term for country people, synonymous with English words yokel or bumpkin, and gaudy, it evolved independently in different countries, becoming a demonym for the people of the province of Salamanca, in Spain, also known by Campo Charro, especially in the area of Alba de Tormes ...