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Solanine is a glycoalkaloid poison found in species of the nightshade family within the genus Solanum, such as the potato (Solanum tuberosum). It can occur naturally in any part of the plant, including the leaves, fruit, and tubers. Solanine has pesticidal properties, and it is one of the plant's natural defenses.
Mashed potatoes, they're arguably one of the best comfort foods. Unfortunately, for one woman from Denver, Colorado, the cozy side dish turned into a night filled with discomfort. Family physician ...
What you should do if you suspect you have a foodborne illness Symptoms of food poisoning could start anywhere from a few hours, to even a few weeks, after stopping at a restaurant for a hamburger ...
Extracts from Strophanthus gratus and the bark of Acokanthera species have long been used by Somali tribesmen to poison hunting arrows; if the concentration is high enough, an arrow poisoned with ouabain can kill an adult hippopotamus. [citation needed] Strychnos nux-vomica: strychnine tree Loganiaceae
Instead of powdered milk, sodium fluoride, a poison to kill cockroaches, had been accidentally used in the cooking process 1858: 1858 Bradford sweets poisoning: candy: arsenic trioxide: England ~200: 20: Arsenic was accidentally sold as "daft". Daft was a standard adulterant to bulk up the candy 2005: Mabini food poisoning incident [35 ...
A dirty potato skin can transfer contaminants to the parts of the dish you do plan to eat, which poses a food safety risk. How to Wash Potatoes. Besides a sink, your spuds, and a knife to remove ...
If you think someone has been poisoned, call 1-800-222-1222 right away. Serious poisonings don't always have early signs. Put the number for your poison control center (1-800-222-1222) in your cell phone and near home phones. Keep medicines and household products in their original containers in a different place than food.
The Scientist: Keri Glassman, R.D., is a nutrition expert and founder of Nutritious Life. The Answer: Regular old white potatoes are not inherently bad for you. One medium potato, baked with the ...