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  2. Cashew - Wikipedia

    en.wikipedia.org/wiki/Cashew

    In Indonesia, roasted and salted cashews are called kacang mete or kacang mede, while the cashew apple is called jambu monyet (lit. 'monkey rose apple'). [citation needed] In the 21st century, cashew cultivation increased in several African countries to meet the manufacturing demands for cashew milk, a plant milk alternative to dairy milk. [35]

  3. Tempeh - Wikipedia

    en.wikipedia.org/wiki/Tempeh

    Tempeh being sold in a traditional market in Indonesia. Tempeh or tempe (/ ˈ t ɛ m p eɪ /; Javanese: ꦠꦺꦩ꧀ꦥꦺ, romanized: témpé, Javanese pronunciation:) is a traditional Indonesian food made from fermented soybeans. [1]

  4. Cajeput oil - Wikipedia

    en.wikipedia.org/wiki/Cajeput_oil

    Cajuput essential oil in clear glass vial. Cajuput oil (also spelled cajeput) is a volatile oil obtained by distillation from the leaves of the myrtaceous trees Melaleuca leucadendra, Melaleuca cajuputi, and probably other Melaleuca species.

  5. Strombosia ceylanica - Wikipedia

    en.wikipedia.org/wiki/Strombosia_ceylanica

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  6. Ais kacang - Wikipedia

    en.wikipedia.org/wiki/Ais_kacang

    Ais kacang (Malay pronunciation: [aɪs ˈkatʃaŋ]; Jawi: ‏اءيس كاچڠ ‎), literally meaning "bean ice", also commonly known as ABC (acronym for air batu campur ([air ˈbatu tʃamˈpʊr]), meaning "mixed ice"), is a dessert which is common in Malaysia, Singapore (where it is called ice kachang) and Brunei.

  7. Peanut - Wikipedia

    en.wikipedia.org/wiki/Peanut

    Peanut flower. The peanut is an annual herbaceous plant growing 30 to 50 centimetres (12 to 20 in) tall. [9] As a legume, it belongs to the botanical family Fabaceae, also known as Leguminosae, and commonly known as the legume, bean, or pea family. [1]

  8. Eusideroxylon - Wikipedia

    en.wikipedia.org/wiki/Eusideroxylon

    Eusideroxylon are canopy tree species with erect or spreading branches and extremely durable and decay-resistant wood.. Eusideroxylon zwageri is a slow growing (0.5 metres per year) [4] [5] tall evergreen tree with a straight bole (usually host to Cassytha, a parasitic vine with leaves reduced to scales, up to half of the tree's height).

  9. Mie jawa - Wikipedia

    en.wikipedia.org/wiki/Mie_Jawa

    Mie jawa (lit. ' Java noodles '), also called as mi jawa or bakmi jawa in Indonesia, or mee Jawa in Malaysia is a traditional Javanese style noodle, [1] commonly found in Indonesia and Malaysia.