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The barramundi (Lates calcarifer), Asian sea bass, or giant sea perch (also known as dangri, apahap [2] or siakap) is a species of catadromous fish in the family Latidae of the order Carangiformes. The species is widely distributed in the Indo-West Pacific , spanning the waters of the Middle East , South Asia , Southeast Asia , East Asia , and ...
Pempek in Bangka Island are made from mackerel (ikan kembung) and its sauce is red chilli based, while in Jakarta or other cities they could be made from gourami fish. The latest variant is pempek udang, pempek made of minced shrimp originated from Sungsang area in Banyuasin near the Musi river estuary, [6] it is noticeable with its pinkish color.
Sikakap, along with Tuapeijat, is one of the only places in the Mentawai Islands where electricity and telecommunications are available. [8] There is a hospital and a church in the village, [9] [10] as well as a harbor [11] (the main transport hub in the Mentawai islands [12]) and a district police station. [13]
A recent study compared the unhealthiest fast-food chicken sandwiches by scoring calories, saturated fat, sugar, and sodium. Find out where the most popular fast food chains ranked. Here are 20 ...
Sambal ikan A Malay-style dish prepared from fish and spices and cooked until the fish loses its shape. Available in varieties, some are in the shape of dry fish floss known as serunding ikan, and some are moist such as sambal ikan bilis or sambal ikan tongkol (skipjack tuna). Sambal daging/serunding daging
Some dog breeds are simply cleaner than others. However, exactly what defines “clean” depends on who you ask. Some breeds are relatively low-maintenance and may not require as much brushing ...
Russia is "very closely monitoring all the rhetoric" from Washington, a Kremlin spokesperson said, after President Donald Trump threatened to impose new sanctions unless Russia ends its war ...
Fisheries Development Authority of Malaysia (Lembaga Kemajuan Ikan Malaysia) is an agency under Ministry of Agriculture and Food Industries of Malaysia. It is established in 1971 to maintain adequate supply of fish and seafood in Malaysia. [ 1 ]