Ad
related to: how to clean cabbage before shredding
Search results
Results From The WOW.Com Content Network
Cut the cabbage into wedges or quarters, or shred it, depending on how you plan to use it later. Bring a large pot of water to a boil. Blanch the cabbage in boiling water for about 2-3 minutes.
The best methods for storing whole, cut, or pre-cut cabbage. The best methods for storing whole, cut, or pre-cut cabbage. Skip to main content. Subscriptions; Animals. Business ...
All you need is red or purple cabbage, garlic, toasted sesame oil, roasted white sesame seeds, sake, chicken or mushroom bouillon powder, brown sugar, salt and monosodium glutamate (MSG).
Help; Learn to edit; Community portal; Recent changes; Upload file; Special pages
The purpose of shredding is to allow harvest of firewood and animal fodder while preserving a tall main trunk which may be harvested for timber at a later date. [ citation needed ] It was formerly practiced in Britain although Oliver Rackham notes that "The medieval practice of shredding – cropping the side-branches of a tree leaving a tuft ...
Home & Garden. Lighter Side
Colorful bunches of shredded purple cabbage, carrots, yellow bell peppers, sliced avocado, alfalfa sprouts, and crimson red sauerkraut are rolled into big collard green leaves like a burrito.
Italian Meatball Soup. With lots of mini meatballs plus onion, carrot, cabbage, potatoes, and celery, this soup is pure comfort. Once it's defrosted and reheated, that's when you can sprinkle on ...