When.com Web Search

  1. Ads

    related to: zatarain's crab boil seasoning

Search results

  1. Results From The WOW.Com Content Network
  2. Zatarain's - Wikipedia

    en.wikipedia.org/wiki/Zatarain's

    Zatarain's is an American food and spice company based in New Orleans, Louisiana, in the United States that makes a large family of products with seasonings and spices that are part of the cultural cuisine and heritage of Louisiana and New Orleans' Cajun and Creole traditions that includes root beer extract, seasonings, boxed and frozen foods.

  3. Crab boil - Wikipedia

    en.wikipedia.org/wiki/Crab_boil

    Many people will start with a commercial crab boil product and then supplement it with extra pepper. The leading commercial product is Zatarain's which comes in two forms. [ 1 ] One is a mesh bag with seasonings inside that will step into the water.

  4. What is Old Bay seasoning? The history of Maryland's proudest ...

    www.aol.com/lifestyle/old-bay-seasoning-history...

    Maryland's proudest export, Old Bay seasoning pairs with everything from Goldfish to beer. ... its distant cousins and substitutes include Cajun seasoning, Zatarain's Crab Boil, and Chinese five ...

  5. Old Bay Seasoning - Wikipedia

    en.wikipedia.org/wiki/Old_Bay_Seasoning

    Putting Old Bay on crab legs. The seasoning is chiefly used to season crab and shrimp. [16] It is used in various clam chowder and oyster stew recipes. The seasoning is also used as a topping on popcorn, salads, eggs, fried chicken, chicken wings, french fries, tater tots, corn on the cob, boiled peanuts, dips, chipped beef, baked potatoes, potato salad, potato chips and guacamole.

  6. 10 Delicious Ways to Use Old Bay Seasoning (Beyond the ...

    www.aol.com/10-delicious-ways-old-bay-161006846.html

    "This seafood boil recipe with Old Bay is the absolute best way to enjoy seafood. The lemon, thyme, and seasoning really make the boil. The potatoes, corn, and sausage are mouthwatering for anyone ...

  7. Louisiana Creole cuisine - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Creole_cuisine

    Lemons and small muslin bags containing a mixture of bay leaves, mustard seeds, cayenne pepper and other spices, commonly known as "crab boil" or "crawfish boil" are added to the water for seasoning. The results are then dumped onto large, newspaper-draped tables and in some areas covered in Creole spice blends, such as REX, [ 21 ] Zatarain's ...