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  2. File:Food adulteration and its detection (IA ...

    en.wikipedia.org/wiki/File:Food_adulteration_and...

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  3. File:Adulteration of Food Act 1866.pdf - Wikipedia

    en.wikipedia.org/wiki/File:Adulteration_of_Food...

    File:Adulteration of Food Act 1866.pdf. ... 30 Victoriae 1866 No 55 Adulteration of Food; Date and time of digitizing: 23:15, 19 April 2010: File change date and time:

  4. Adulterated food in the United States - Wikipedia

    en.wikipedia.org/wiki/Adulterated_food_in_the...

    Adulteration is a legal offense and when the food fails to meet the legal standards set by the government, it is said to have been Adulterated Food.One form of adulteration is the addition of another substance to a food item in order to increase the quantity of the food item in raw form or prepared form, which results in the loss of the actual quality of the food item.

  5. Food adulteration - Wikipedia

    en.wikipedia.org/?title=Food_adulteration&...

    Download as PDF; Printable version; In other projects Appearance. move to sidebar hide. From Wikipedia, the free encyclopedia. ... Food adulteration. Add languages ...

  6. List of food contamination incidents - Wikipedia

    en.wikipedia.org/wiki/List_of_food_contamination...

    The source of the adulteration was the cinnamon, which was thought to have been adulterated to enhance its weight or color. [ 115 ] 2024 United Kingdom Shigatoxigenic E. coli outbreak – Supermarket sandwich products containing contaminated salad leaves led to one death and over 200 confirmed cases.

  7. Adulterant - Wikipedia

    en.wikipedia.org/wiki/Adulterant

    An adulterant is caused by the act of adulteration, a practice of secretly mixing a substance with another. Typical substances that are adulterated include but are not limited to food , cosmetics , pharmaceuticals , fuel , or other chemicals , that compromise the safety or effectiveness of the said substance.

  8. Harvey Washington Wiley - Wikipedia

    en.wikipedia.org/wiki/Harvey_Washington_Wiley

    The enforcement of the federal Pure Food and Drug Act of 1906 was assigned to the Bureau of Chemistry, instead of the Department of Commerce or the Department of the Interior, which was a tribute to the scientific qualifications that the Bureau of Chemistry brought to its studies of food and drug adulteration, and misbranding. The first food ...

  9. Food defense - Wikipedia

    en.wikipedia.org/wiki/Food_Defense

    Food defense is the protection of food products from intentional contamination or adulteration by biological, chemical, physical, or radiological agents introduced for the purpose of causing harm. It addresses additional concerns including physical, personnel and operational security.