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  2. Cuisinart - Wikipedia

    en.wikipedia.org/wiki/Cuisinart

    Cuisinart (/ ˈ k w iː z ɪ n ɑːr t / KWEE-zin-art) is an American kitchen appliance and cookware brand owned by Conair Corporation. Cuisinart was founded in 1971 by Carl Sontheimer and initially produced food processors, which were introduced at a food show in Chicago in 1973. [1] The name "Cuisinart" became synonymous with "food processor."

  3. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A variant of the conventional microwave oven is the convection microwave oven. A convection microwave oven is a combination of a standard microwave oven and a convection oven. It allows food to be cooked quickly, yet come out browned or crisped, as from a convection oven. Convection microwave ovens are more expensive than conventional microwave ...

  4. I’m Never Using My Microwave Again Thanks to This Cuisinart ...

    www.aol.com/news/m-never-using-microwave-again...

    The Cuisinart Chef’s Convection Toaster Oven is the ultimate kitchen appliance. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in ...

  5. Food processor - Wikipedia

    en.wikipedia.org/wiki/Food_processor

    Disability research was an ongoing project because the first food processor created was not user friendly for all individuals. In 1978, Marc Harrison was a professor at the Rhode Island School of Design. [11] He specialized in Industrial Design. Cuisinart, an American company, contacted and hired Harrison in 1978 to update the Food Processor. [12]

  6. Convection oven - Wikipedia

    en.wikipedia.org/wiki/Convection_oven

    A convection oven (also known as a fan-assisted oven, turbo broiler or simply a fan oven or turbo) is an oven that has fans to circulate air around food [1] to create an evenly heated environment. In an oven without a fan, natural convection circulates hot air unevenly, so that it will be cooler at the bottom and hotter at the top than in the ...

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