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Cefalexin, also spelled cephalexin, is an antibiotic that can treat a number of bacterial infections. [4] It kills gram-positive and some gram-negative bacteria by disrupting the growth of the bacterial cell wall. [ 4 ]
A high-dose vaccine (Fluzone High-Dose) four times the strength of standard flu vaccine was approved by the FDA in 2009. [22] [23] [24] This vaccine is intended for people 65 and over, who typically have weakened immune response due to normal aging. The vaccine produces a greater immune response than standard vaccine.
It you have flu shot side effects at all, they will likely start eight to 12 hours after your shot, says Thomas Russo, M.D., professor and chief of infectious disease at the University at Buffalo ...
Inactivated flu vaccines cannot cause influenza and are regarded as safe during pregnancy. [95] While side effects of the flu vaccine may occur, they are usually minor, including soreness, redness, swelling around the point of injection, headache, fever, nausea, or fatigue. [149]
The 24-hour flu is usually a type of gastroenteritis, which is an inflammation of the intestines and stomach, says William Schaffner, M.D., an infectious disease specialist and professor at the ...
Monovalent type A influenza vaccines are generally indicated during the pandemic or the flu for everyone without contraindications. According to the Advisory Committee on Immunization Practices (ACIP) under the Centre for Disease Control and Prevention (CDC), people aged above 10 are recommended to take one dose of H1N1 vaccine while those who are 6 months to 9 years old should be injected ...
Classic stomach flu is called gastroenteritis. It is caused by a family of viruses that attack the lining of the gastrointestinal (or GI) tract and can cause vomiting, diarrhea and fever.
The oral cholera vaccine has been found to be 50–60% effective over two years. [52] There are a number of vaccines against gastroenteritis in development. For example, vaccines against Shigella and enterotoxigenic Escherichia coli (ETEC), which are two of the leading bacterial causes of gastroenteritis worldwide. [53] [54]