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James Mangrum (born March 30, 1948), better known as Jim "Dandy" Mangrum, is an American singer. He is the lead singer and frontman of the Southern rock band Black Oak Arkansas, in which he is the sole remaining original member. He is noted for his raspy voice, long hair, and wild stage antics.
A Friendly's "Jim Dandy" sundae is meant to be shared, and no wonder: It contains five scoops of ice cream, a split banana, pineapple topping, hot fudge, marshmallow sauce, walnuts, and sprinkles.
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Make quick-cooking grits with chicken stock, then stir in Parmigiano-Reggiano, and poach scallops with Sauvignon Blanc to serve on top. Finish the dish with warm hazelnuts and snipped chives.
Black Oak Arkansas, originally named "The Knowbody Else", was formed in 1963 by some "high school pals" living in the area around Black Oak, Arkansas. [2] Original members included Ronnie "Chicky Hawk" Smith (vocals), Rickie Lee (alternately "Risky" or "Ricochet") Reynolds (guitar), Stanley "Goober Grin" Knight (guitar), Harvey "Burley" Jett (guitar), Pat "Dirty" Daugherty (bass), and Wayne ...
Grits with cheese, bacon, green onion and a basted egg. Grits are a type of porridge made from coarsely ground dried maize or hominy, [1] the latter being maize that has been treated with an alkali in a process called nixtamalization, with the pericarp (ovary wall) removed. Grits are cooked in warm salted water or milk.
In 1969, Host International purchased the 14 outlets to use for their expansion of Jim Dandy Fried Chicken. After launching and selling a successful chain of restaurants, the two young men created Grandy's, hoping to combine the efficiency of fast food with the ambiance of a full-service restaurant.
Bowl of grits. For some people, grits are a pantry staple. Made from ground corn, they’re a super versatile food. For example, mixed with sugar and fruit, grits can be a delicious alternative to ...