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  2. Radiator (heating) - Wikipedia

    en.wikipedia.org/wiki/Radiator_(heating)

    A radiator is a device that transfers heat to a medium primarily through thermal radiation.In practice, the term radiator is often applied to any number of devices in which a fluid circulates through exposed pipes (often with fins or other means of increasing surface area), notwithstanding that such devices tend to transfer heat mainly by convection and might logically be called convectors.

  3. Dielectric heating - Wikipedia

    en.wikipedia.org/wiki/Dielectric_heating

    A microwave oven uses dielectric heating to cook food.. Dielectric heating, also known as electronic heating, radio frequency heating, and high-frequency heating, is the process in which a radio frequency (RF) alternating electric field, or radio wave or microwave electromagnetic radiation heats a dielectric material.

  4. Convection (heat transfer) - Wikipedia

    en.wikipedia.org/wiki/Convection_(Heat_transfer)

    Convection (or convective heat transfer) is the transfer of heat from one place to another due to the movement of fluid. Although often discussed as a distinct method of heat transfer, convective heat transfer involves the combined processes of conduction (heat diffusion) and advection (heat transfer by bulk fluid flow ).

  5. How to Convert Your Favorite Recipes for a Convection Oven - AOL

    www.aol.com/convert-favorite-recipes-convection...

    Plus, how convection vs. conventional oven cooking differ.

  6. The Difference Between Convection and Conventional Ovens - AOL

    www.aol.com/food/difference-between-convection...

    Convection ovens have been around since the 1950s and were first used in professional kitchens before they made it to the home. Though pricier than conventional ovens, convection ovens have

  7. The Difference Between Convection and Conventional Ovens - AOL

    www.aol.com/lifestyle/food-difference-between...

    Unlike conventional ovens, which cook food by surrounding it with hot air, convection ovens circulate the air. Convection ovens are built with a fan placed in the back of the oven.

  8. Radiator - Wikipedia

    en.wikipedia.org/wiki/Radiator

    A cast iron convector radiator from 1904. Heat transfer from a radiator occurs by two mechanisms: thermal radiation and convection into flowing air or liquid. Conduction is not normally a major source of heat transfer in radiators. A radiator may even transfer heat by phase change, for example, drying a pair of socks. In practice, the term ...

  9. Radiant heating and cooling - Wikipedia

    en.wikipedia.org/wiki/Radiant_heating_and_cooling

    Radiant heating and cooling is a category of HVAC technologies that exchange heat by both convection and radiation with the environments they are designed to heat or cool. There are many subcategories of radiant heating and cooling, including: "radiant ceiling panels", [ 1 ] "embedded surface systems", [ 1 ] "thermally active building systems ...

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